Cream Corn Brulee

spiced cream corn, topped with bourbon smoked sugar and bruleed

Glazed Carrots

thick-cut carrots glazed in maple syrup, brown butter bread crumb

Caramelized Brussel Sprouts

hand-cut bacon, candied pecans, and aged balsamic vinegar

Shepherds Pie

Whipped mashed potatoes layered with braised beef short rib


Butter and our house seasoning

Sauteed Mushrooms

Seasonal mushrooms, roasted garlic, goat cheese

Mac & Cheese

Cavatappi pasta, triple cheese sauce, fried cheese curds

Sauteed Broccoli

herb butter, fresh lemon, olive oil, parmesan cheese

Skip to content